Los Fermentos Defensivos en la Inmunidad Natural y Adquirida

Los Fermentos Defensivos en la Inmunidad Natural y Adquirida

This groundbreaking book from the Spanish immunologist Ramón Turró provides an in-depth analysis of the role of defensive fermentations in natural and acquired immunity. Drawing on a wealth of research from the fields of microbiology, biochemistry, and immunology, this book sheds new light on the functioning of the human immune system and offers insights for the medical community. A must-read for anyone interested in the science of immunology.

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