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The puffer fish is a famous type of fish in Japan. If it´s prepared properly, it´s a safe and delicious meal. If it´s not, it can kill those who eat it.

How do chefs prepare the fish correctly?
What are scientists doing to protect people who eat puffer fish?

Welcome the sights and sounds of the world with Footprint Reading Library. Accompanied by original video material developed by National Geographic Digital Media, this is the first non-fiction reading series present fascinating real-world stories in three formats: print, audio, and video.

Level B1 - Intermediate - 1300 headwords.